Mariette Abrahams


Recent Posts by Mariette Abrahams

13 Sep, 2017

Personalized Nutrition Update issue nr.24

If you have not been able to keep up over the summer, personalized nutrition is in the news constantly, I am talking hot hot hot!. In a recent interview with Dr Jeffrey Bland, he outlines how regulations are struggling to keep up with rapid developments in genomics and other technologies.. Of course, if you have […]

6 Sep, 2017

Experiental marketing for RDs – by Emily Foster

Experiental marketing  – offering and promoting services unique to your practice.” In this webinar you will learn: •       What Experiential/Engagement Marketing is and why it is important •       How you can use Experiential Marketing to improve your practice •       What makes events, workshops and presentations memorable •       How to best leverage your marketing efforts via Social Media Resources 31 August 2017_Certificate […]

9 Aug, 2017

Chronic Fatigue Syndrome – what is the role of diet and nutrition?” by Sue Luscombe

The learning objectives of Sue’s presentation are to: Consider the diagnosis criteria, causes and the range of symptoms for CFS/ME. Explore the potential nutritional implications of CFS/ME Examine some of the popular food beliefs of the “ME community” Look at the evidence for diet and supplement treatments in CFS/ME. Handout and attendance certififcate links below […]

20 Jul, 2017

Disordered eating in children – practical tips Claire Bryant

In this webinar Claire Bryant will discuss general feedback from the London Eating Disorders Conference 2017. She will specifically focus on concepts and practical ideas she learnt for managing faddy eaters (infants). Learning Outcomes: to pass on information learnt on this Conference for other dietitians to incorporate into their practice. Claire is a dietitian based […]

19 Jul, 2017

Personalized Nutrition Update issue nr.23

Big news hitting the headlines this week is the submission of a trademark by Amazon for a meal kit company with the strap line “we do the prep, you be the chef which comes as a blow to market leader Blue Apron . Amazon is a massive threat in terms of its online ordering, cashless […]

12 Jul, 2017

Personalised Nutrition Update issue nr.22

In the fast moving field of personalised nutrition, it is sometimes nice to reflect and re-group on the research to date, particularly in the area of nutrigenetics.  The two well-reasearched areas include obesity and Cardiovascular disease. To catch-up on what you´ve missed and a glimpse of what´s yet to come, this recent published paper will […]

28 Jun, 2017

Personalised Nutrition Update issue nr.21

Nestlé has just invested $77m in healthy ready-meal start-up Freshly to fund the expansion of their kitchens. The US-based Food-tech company currently deliver to 28 states and costs around $49.99 for 4 days from their rotating menu of 30 dishes that have been curated by nutritionists. Is Nestlé following Campbell Soup´s trend? will more personalisation be […]

21 Jun, 2017

Personalised Nutrition Update issue nr.20

With so many new start-ups in the personalised nutrition space now also using voice recognition, it is difficult for consumers and even professionals to know which companies are credible and responsible or those who are not. There is a great opportunity for education on both sides and it is important for the field that as […]