Search for a Dietitian by name

This search is for individuals looking for a dietitian to help with a private medical issue. If you are looking for a freelance dietitian for a commercial project, please go to Advanced Dietititan Search. You can also search for Private Practice dietitians near you

Showing 226 - 259 of 259 locations
  • Lorraine McCreary has been, and is currently, a practising Dietitian in the acute setting,community,private and corporate sectors for 24years. Guest lecturer at Glasgow Caledonian University for 6 years. Currently working as a Specialist Dietitian with NHS Lanarkshire Eating Disorders Service. Her company, Dietscotland operates as an independent Dietetic service provider  and advisory resource to the public, press, corporate and education sectors.
  • Hi I’m Stephanie, lover of food, science and health. I help people to eat well for health whatever lifestyle or medical challenges they face whilst at the same time continuing to eat for joy! If you need to eat differently for health or if you are a parent/carer with concerns about your child’s nutrition I offer a fully personalised service. I look in detail at your health and lifestyle needs

  • Ana qualified as a registered Dietitian in 2009, registration number DT25349. Ana is trilingual and is able to carry out dietetic assessments and interventions in English, Spanish and Basque. Ana previously qualified as a Psychologist in Spain where she conducted Cognitive Behavioural Therapy with women suffering from Chronic Fatigue Syndrome and Fibromyalgia. Ana successfully completed the postgraduate certificate in Sports and Exercise Nutrition at Coventry University, and the postgraduate module

  • I am a highly motivated Freelance Dietitian providing clinical expertise, consultancy, and training. I have over 25 years experience of supporting individuals who need dietary advice to overcome medical conditions, and groups and organisations to improve health through good nutrition and healthy lifestyles. I am passionate about the effect that good nutrition can have on physical and mental health and well being. I am highly experienced in providing practical, easy to

  • Helen provides private dietetic consultations both face to face at Brighton Sports Therapy and The Montefiore Hospital as well as remotely via secure Telehealth app Oviva. Having worked in hospital dietetics for over 12 years and a subsequent 7 years freelance Helen can offer specialist diet advise on disease-related nutrition issues, weight loss, Irritable Bowel Syndrome advice, and sports nutrition. Helen also offers personalised nutrition packages involving DNA testing to

  • My specialist dietetic clinical expertise is weight loss, diabetes (both Type 1 and Type 2), pre-diabetes and digestive diseases (IBS, including Low FODMAP diets; Coeliac Disease). I am an experienced   dietitian and nutritionist sharing my work between the NHS Hospital working as a Diabetes Specialist Dietitian and my private practice. Over the years I have worked in the various areas of dietetics and have been part of the research

  • Jean is a West Yorkshire-based Registered Dietitian with extensive dietetic experience gained in both the National Health Service (NHS) and private sectors. Jean specialises in one-to-one personalised consultations Clients will be provided with in-depth, personalised and high-quality dietary advice. Clients can be advised on a range of nutritional areas including: Irritable bowel syndrome Weight managementDiabetes Mellitus Diet in pregnancy Diet and the menopause High cholesterol High blood pressure Heart disease

  • Qualifying from Kings College London in 2003 with a BSc. in Nutrition and Dietetics; I have twelve years of experience across a wide variety of clinical specialities; including diabetes, weight management,bariatric surgery, renal, gastroenterology,FODMAP, surgery, oncology and nutrition support. I have worked within industry supporting and providing evidence based science to support the launch of new nutritional products. My experience has included teaching and presenting to large groups of people,

  • Moya White graduated as a Registered Dietitian in 1983 and worked as a Community and Mental Health Dietitian for the NHS. Currently she works in a Brain Injury Unit and several other private hospitals. She also gained a Masters Degree In Sports Nutrition and has worked with several athletes including some of the Olympic squads and the Lawn Tennis Association. She specialises in Mental Health, Eating Disorders, Weight Management, Diabetes,

  • Are you looking for an experienced Registered Dietitian for a training event or a particular project? Or an individual suffering with a clinical condition and need some dietary advice? If you are looking for evidence based professional advice then please contact me below or email me at I work mostly within the South West of England but will consider travelling to other parts of the UK for some projects.

  • Kirsten Jackson a specialist dietitian and founder of The Food Treatment Clinic which specialises in digestive health and Polycystic Ovary Syndrome. Kirsten first became interested in the interaction and management of medical conditions through diet when trying to control her own gut health and PCOS symptoms. After qualifying as a registered dietitian, Kirsten specialised in these two areas she was most passionate about and worked within both private and NHS

  • Kathy’s main focus is public health nutrition with interest in supporting healthy eating and activity to promote future health – particularly for pregnancy and early years. She has worked in the NHS in Sure Start settings and many community settings along with freelance work since 1983.  But works completely freelance now, with PR companies, industry, community groups as well as writing for health care journals, speaking at conferences, training for

  • I am a registered dietitian and have worked for many years both in the NHS and as a freelance dietitian.  I qualified as a dietitian from Robert Gordon University, Aberdeen in 1986 and progressed to study for a Masters degree in Nutrition at the Rowett Research Institute/ Aberdeen University and also to gain a postgraduate teaching qualification from the University of Plymouth. I have published different research papers and has

  • I am a registered dietitian and have a BSc honours degree in Nutrition & Dietetics, a Graduate Diploma in Sports Nutrition with the International Olympic Committee and a Graduate Certificate in Public Health. I have over 15 years of clinical experience in both the UK and Australia working within the NHS and private sector. I am registered with the Health and Care Professions Council (HCPC) and am a member of

  • Kate gained a BSc hons in dietetics in 1984 at Leeds Polytechnic  She then trained as a teacher and gained a post graduate diploma in health promotion, and worked in Further education, and as a Health promotion specialist within  the National Health Service.  She returned to dietetics in 2002. In 2007 she set up a private practice Eat Fit Therapy,  encouraging people to become more knowledgeable about food and its link with promoting health. Kate has

  • I want every patient to feel heard and cared for.  Knowing that the path to achieving their health goals is as unique as they are, and that it takes a joint effort to piece the puzzle together.  My areas of expertise include gut health, food intolerances, diabetes and other blood sugar disorders, hypothalamic amenorrhea, and hypothyriodism.   Growing up on a farm in South Africa fostered my appreciation for the

  • I have been practicing as a self-employed dietitian for many years.  My main areas of work are Private Practice ( inpatient and outpatients) as well as Nutrition Consultancy. I am a past Chairman of the BDA and have been involved in the BDA for most of my working life.  I have a keen interest in public health and nutrition policy.

  • Hi my name is Wendy Murray and through my own  experiences, and that of seeing many people struggle in my practice, my passion is helping people get out of the dieting trap and learn to make peace with food , their body, gain self esteem and find a weight that is healthy for themselves.  I offer group sessions using the Well Now approach as a way of improving self esteem

  • Jen has a balanced approach to nutrition, she does not believe in “quick fixes”. She is a busy working Mum and can easily empathise with the minefield of nutrition information and the lack of time most of us have to focus on our nutritional intake. Through her work and her background degree in psychology she understands that emotional and psychological issues, as well as medications, can have a substantial influence

  • Susan is a qualified Registered Dietitian and Nutrition Consultant for the past a 20 years. Her career has encompassed food service, nutrition counseling, research, lecturing and public health. She studied Dietetics in 1992, from the Memorial University of Newfoundland in St. John’s, Canada. She started her Dietetic career at the General Hospital in the same city. After 20 years of working in the food service industry, she started her private practice

  • Penny has been in private practice for  26 years, before this she worked in the NHS. for 5 years. (total 31 years) She offers IgE allergy blood testing and full food intolerance dietary diagnosis and investigation. She is specialised in Allergy and IBS , and has published literature on producing Guidelines for Dietitians to follow.A co-author of the Volume 25 issue 3.June 2012 JHND Journal of Human Nutrition Dietetics. Penny uses

  • Ruth Kander has a BSc(Hons) degree in Nutrition and a Postgraduate diploma in Dietetics from Kings College London. Ruth is a state registered dietitian, registered with the British Dietetic Association and the Health and Care Professions Council. Ruth is a senior specialist kidney (renal) dietitian at Imperial College Healthcare NHS Trust. Ruth has been working in the NHS for 24 years. Ruth has won the following awards; 1. July 2018

  • I have worked as a Registered Dietitian since 1986, combining NHS work with a busy private practice. As well as having a wide range of experience in most areas of dietetic care. I tailor all advice to each individual and take account of your lifestyle, habits and preferences when working with you to make changes to your diet. I can offer a service in 5 private hospitals across Essex from Brentwood,

  • Claudia is a dedicated Dietitian with a passion for food and teaching and motivating people to lead a healthy life, always taking into account their individual needs and circumstances. She has many years of experience in helping people with the challenges confronted when changing lifestyle and eating behaviour and adapting to new dietary requirements. Claudia is registered with the HCPC, BDA, the Freelance Dietitians Group and Coeliac UK. Since relocating

  • Trained at Guys and St Thomas’ Hospital (Qualified 1997) I have from young been passionate about nutrition and health (stems from age 5 my mum was diagnosed with relapsing MS) I spend all the hours that I can reading and researching to ensure I am ahead and at the top of my game. I love traveling, eating, cooking, cross country running and seeing my 3 teenagers grow. I myself was

  • Kattya qualified as a registered dietitian in 2009. Kattya is bilingual, and is able to conduct interviews and assessments in Spanish. She began her dietetic career in the NHS, with caseloads in acute medicine, elderly care, oncology and gastrointestinal (GI) admissions, ante and post-natal, Human immunodeficiency virus (HIV), surgical, palliative care, Epidermolysis Bullosa (EB) and dermatological, as well as managing general medicine outpatient clinics and weight management groups, where Kattya

  • Laura has nearly 20 years of experience as a registered dietitian, in the NHS, healthcare services abroad, and in the commercial sector which has given her the opportunity to work with thousands of individuals, allowing a unique depth of understanding into the challenges many people face when exploring changes to their diet and lifestyle. Expect a realistic and down to earth approach to nutrition in your day to day life.

  • Helen Bond BSc. (Hons) SRD, MBDA State Registered Dietitian and Consultant Dietitian Helen Bond is considered by many as one of the leading Dietitians in the UK.  Helen graduated in 1996 with a 2:1 BSc. Honours degree in Dietetics from Queen Margaret University College, Edinburgh, having incorporated six months studying dietetics and applied biology at the Université des Science et Technologies in Lille, France. She was awarded the Abbott Laboratories

  • Welcome to Eat Health, which offers nutrition consultations for adults in Cornwall.  Registered dietitian Elizabeth Campling working freelance for her practice Eat Health offers friendly, non-judgemental advice to support you to address your nutrition concerns. Her nutrition consultations focus upon listening to your concerns and tailoring advice to your individual circumstances and preferences. They can be either face-to-face in venues mainly in the Falmouth area, via email, or over the

  • Over the last thirty years I have worked in a wide range of hospitals, universities and research settings in a clinical and leadership capacity and became one of the first dietitians to achieve Consultant status in 2003. I also studied Medical Anthropology at Masters and PhD level at Keele University and have published a range of research and academic papers, including an audit of nutritional outcomes following bariatric surgery. My

  • Dahlia is a registered Dietitian with over 20 years of experience in both the NHS and Private sector. She has worked at the Chelsea and Westminster Hospital, Harley Street (UCLH), the London Bridge Hospital and Ealing Hospital where she has treated many patients with a variety of clinical conditions including Cancer, Bone marrow transplant, Gastrointestinal diseases, Diabetes and Cardiovascular disease. She was the senior specialist Dietitian on the Intensive care

  • Claire Pettitt MSc RD is a UK Registered Dietitian and Nutritionist and a member of the Singapore Nutrition and Dietetic Association, who is passionate about health and food. Claire believes food, and our relationship with it, is the backbone to our health and wellbeing and a healthy relationship with food, and with our bodies, starts with being able to listen to and trust in our bodies. Claire spent years studying

  • Claire is an experienced Dietitian, who graduated from the University of Surrey in 1991 with a first class honours degree in Nutrition and Dietetics. Claire has over 20 years of clinical experience and can offer advice and support for a wide range of medical conditions. She is passionate about the role food plays in our lives and can offer help on many conditions; from weight reduction advice, through to support

  • I am a multi-award winning Dietitian with over 19 years’ experience of advising on a range of therapeutic diets, but my expertise is in the treatment of irritable bowel syndrome (IBS). To date, I’ve advised over 700 patients with IBS using the low FODMAP diet. I offer one to one sessions and also Skype consultations. My patients say that following the low FODMAP diet has been life changing…. And it’s

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