Alison Kyle

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Alison Kyle

MSc. Nutrition, B Sc Nutrition and Dietetics, Certificate in Education

  • Phone (Day): +44 1823 491105
  • Phone (Evening): +44 1823 491105
  • Mobile: +4407973877000
  • Company: Nutrition 2Day
  • 5 Chapel Close, North Curry TA3 6JW

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Profile

I am a registered dietitian and have worked for many years both in the NHS and as a freelance dietitian.  I qualified as a dietitian from Robert Gordon University, Aberdeen in 1986 and progressed to study for a Masters degree in Nutrition at the Rowett Research Institute/ Aberdeen University and also to gain a postgraduate teaching qualification from the University of Plymouth.

I have published different research papers and has been involved in teaching and assessment of undergraduate and postgraduate nutrition training to ensure high levels of competency in new dietitians and nutritionists.

I have worked extensively in public health and health promotion and was responsible for setting up and establishing a clinical dietetic service for all  General Practitioners within Somerset. I currently work part time as a Dietetic Service Manager and Professional Lead within the acute hospital sector and as a freelance dietitian.

I have a particular interest in the impact nutrition has in later life and how maintaining a good nutritional intake can affect quality of life.  I am a member of the Health Care Professions Council and British Dietetic Association and have spoken on many different aspects of nutrition at conferences both locally and nationally. I have experience in a wide range of clinical conditions form 25 working within public health, community services and more recently the acute hospital setting.

 


Industry Services

  • Articles
  • Books
  • BUSINESS CONSULTING
  • Catering
  • Conferences
  • EDUCATION & ACADEMIA
  • EVENTS
  • Expert witness
  • FOOD
  • Functional foods
  • Lecturing & teaching
  • LEGISLATION & REGULATION
  • Policy
  • PRIVATE PRACTICE
  • PUBLIC HEALTH & FOOD POLICY
  • Recipe & Menu analysis
  • Speaking
  • WRITING & EDITING

Clinical Expertise

  • allergies
  • asthma
  • attention deficit disorder
  • autism
  • blenderised / texture-modified diets
  • breastfeeding
  • Cancer
  • cancer prevention
  • cardiovascular disease
  • Coeliac disease
  • COPD
  • dementia
  • dental health
  • diabetes
  • diets
  • early years nutrition
  • Eating Disorders
  • Elderly
  • falls prevention
  • fatty liver
  • FODMAP
  • food composition
  • food sensitivities
  • food/recipes
  • functional foods
  • fussy eater
  • gut health
  • Health Promotion / Public Health / Mother and Child
  • healthy ageing
  • Healthy Eating/Lifestyle/Behaviour/Wellness
  • heart health
  • IBS
  • kidney / renal health
  • learning disabilities
  • liver
  • malnutrition in the elderly
  • medical nutrition
  • medical nutrition support
  • medical supplements
  • mental health
  • metabolic health
  • metabolic syndrome
  • neurological disorders
  • nutrition screening
  • nutritional supplements for elderly
  • paediatric
  • palliative care
  • PCOS
  • pregnancy & pre-conception
  • recipe development
  • respiratory health
  • Teenagers / Child Nutrition
  • vegan diet
  • vegetarian diet
  • weight management
  • women's health

Geographical Areas Served

  • Greater London
  • Home Counties
  • South East
  • South Wales
  • South West
  • UK