Tag Archives: "curry"

How to make an authentic low fodmap curry – vegetarian

OK – so, how on earth do you make an authentic curry without an onion base? Masala is a mix of spices that are first fried in oil to release the flavour and then finely chopped onion and garlic is added – lot’s and lot’s of onion and this is cooked before adding the other […]

Fairtrade Mango Chicken Curry

Fairtrade Fortnight this year is Monday 27 February to Sunday 12 March. The Fairtrade Foundation define Fairtrade as being about “better prices, decent working conditions and fair terms of trade for farmers and workers”. I was inspired to make a dish to highlight mango which I wouldn’t necessarily consider as savoury or Fairtrade. I looked […]